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This coffee comes to us from the Oaxacan State Coffee Producers Network (CEPCO), a unified group of small, independent coffee farmers across Oaxaca. CEPCO formed in 1989 in response to the Mexican Government's decision to remove support from it's coffee sector. As a purchaser of this coffee, you are not only supporting small farmers, but also CEPCO's twenty-year effort to improve the lives and working conditions of the Oaxacan farming community.
One of our most popular, this coffee offers caramel and chocolate highlights you'll find subtle, yet delightful. This bean produces a medium to rich bodied cup and is gentle and sweet in regard to acidity. (1Lb. bag)